Job details

Job requirements

Education: College certificate/ Diploma
Experience: 1-2 Years
Skills:

Job details

• Location: Brampton, ON L6R 1W4
• Salary: 28.75 hourly / 40 hours per Week
• Terms of employment: Permanent employment, Full time
• Day, Early Morning, Evening, Morning, Night, On Call, Overtime, Shift, To be determined, Weekend
• Start date: Starts as soon as possible
• Vacancies: 3 vacancies

Overview

Languages

English

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

Job Description:

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by a dietitian or chef
• Inspect kitchens and food service areas
• Train staff in the preparation, cooking, and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations

Who can apply to this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

How to apply

By email

resume.hiring.resume@gmail.com